Grain Millers

Grain Millers, Inc. began in 1986 as a small oat milling company in Oregon. With an eye for finding the right fit at the right time, Grain Millers, Inc. have grown steadily ever since. Grain Millers are the world’s largest organic oat processor and produce about ¼ of all of the oats in North America. Today, Grain Millers is a leading international agri-business with over 700 employees in 10 locations, capacity to product 1 billion pounds of grain based ingredients and diversified interests in whole grain manufacturing and merchandising, organic and conventional consumer food products, and the import and export of commodities.

Grain Millers pioneered a process to manufacture the industry’s first line of chemical-free oat fiber. This ever-expanding line will enhance your dietary fiber claims and meet FDA dietary fiber regulations while providing the cleanest of labels. Our 30-plus years of milling experience and our passion for experimentation will help you reach your product goals. Having a role in putting healthy food on the table is important to us. [->]

Grain Millers is certified with : Halal | Kosher | BRCGS | HACCP | Organic Processing (NOP, EU, MAFF) | BRC

Products offered : Grain millers offers variety of grades in oat fiber. Explore to learn more [->]

Products

Oat Fiber (BCS30SS)

Oat fiber, a light tan to white fine powder, is bland to slightly sweet in flavor and has no off odors. It's an excellent source of insoluble fiber, offering numerous nutritional and functional benefits. Oat fiber absorbs high amounts of lipids and water, enhancing crumb softness and texture. It also improves the nutrition, yield, and functionality of foods such as cereals, breads, snacks, and bars. Additionally, oat fiber promotes digestive health, helps manage blood sugar levels, and can contribute to weight management due to its high fiber content. It's gluten-free and often used in low-carb and keto-friendly recipes.

Explore various challenges solved by Insoluble fibers, improving textures of gluten free mixes & non-traditional baked goods. [->]

Oat Fiber Applications

Industry Application
Nutra protein powders and meal replacement shakes, Dietary fiber supplements, Prebiotic formulations for gut health, Digestive health capsules, Weight management shakes, Low-carb or keto supplements, Cholesterol-lowering supplements
Food RTE Cereals, Snack foods, Baked & fried goods, Low-carb tortillas and wraps, Beverages, Pastas, Fiber-fortified bread and muffins, Plant-based milk alternatives, cookies, granola, waffles, toaster pastries
Cosmetics Face scrubs for exfoliation, Body lotions with moisturizing properties, Cleansing masks for oil control, Day & night creams, Body oil

Benefits of Oat Fiber

  • Functional in a wide range of applications
  • High in dietary fiber
  • Supports digestive health
  • Reduce bulk density & increase volume/fluffiness
  • Enhances texture & increases yield
  • Soft & anti-stickiness
  • Soluble fiber replacer
  • Cost-effective & Clean label [->]
  • Extends shelf life
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Specifications of Oat fiber

Specifications Value
Total dietary fibre 90-99%
Absorption 270-380%
Carbohydrate 88.70g/100g
Saturated fats 0.09g/100g

Top FAQs on Oat Fiber

Certificates

  • TSE-BSE, Allergen free, WADA, Gluten free